Traditional Apricot Glaze PS00361


This is our number one selling glaze. This traditional apricot glaze (in jelly form) is a grand european classic.
20 lb pail. 20 cases/layer. 4 layers/pallet. 80 cases/pallet.
Many glaze uses: -fruit coating -cake fillings -tart shell glazings, etc.
All natural: made with plenty of apricots. No artificial colors and preservatives. So good and easy to use.
Add 10% water or fruit juice to the glaze. Bring to a boil. Brush over fruit and tarts shell.
Cool & dry place.
6 months.


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